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1928 Cookery Recipes
What Our Customers Say...
Description
Containing such recipes as toad in the hole, bread sauce, macaroni cheese with eggs, kidney omelette, rice pudding, trifle and Christmas cake.
A scarce work.
Written by Edith Sanderson, a food expert, lecturer and demonstrators.
Containing an advertisement for Wm P. Hartley's jellies.
A smart copy of this lovely early twentieth century recipe book.
Condition
In the publisher's original paper wraps. Externally generally smart, with just a touch of loss to the head and tail of the spine. Internally, firmly bound. Pages are bright and clean.
Very Good Indeed
Delivery & payment
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