1896 Cookery Up-To-Date
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First Edition, Publishers' Original Binding
A first edition volume of Cookery-Up-To-Date by Mrs. Humphry.
This cookery book gives guidance for cooking soups, sauces, vegetables, salads and cakes and biscuits.
With advertisements to the end papers.
In the publisher's original cloth binding. Externally, very smart with some marks to the boards and spine and light bumping to the head and tail of the spine. Internally, firmly bound with bright and clean pages.
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