1895 National Viands a la Mode
What Our Customers Say...
First Edition, Publishers' Original Binding, Very Scarce
The first edition of this work.
A very scarce work.
A recipe collection containing recipes for national dishes from around the world.
Compiled by Harriet Anne de Salis.
In the original publisher's quarter cloth binding with paper to the boards. Externally, smart. A few very minor marks to the boards and spine. Light bumping to the head and tail of the spine. Bound without endpapers. Internally, firmly bound. Pages are bright and clean.
Very Good Indeed
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